Category Archives: Cake

Save money and help you impress on your big day!

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Happy talk

Build up the hype and get your friends talking before the wedding day by creating unique save the dates and invitations. A budget saving craze in the US right now is for couples to shoot a short film telling the story of their relationship revealing the date of their wedding, and then email it to friends and family!

Music to our ears

Have a unique wedding ceremony by incorporating different types of music. To save money, how about asking a friend play the guitar at the ceremony and have everyone in the congregation sing along to your favourite song? It’s a nice twist on traditional hymns and will be a special moment to remember.

Time for tea

Rather than serving a traditional three-course meal at your wedding, think about mixing it up a little. Serve a dish at each table for guests to share and enjoy. Think about a bespoke wedding menu to fit your budget.

Creative cakes

Tiered wedding cakes continue to be popular at weddings, but it’s great when couples look to do something different. Think about money saving options like cupcakes, cake pops and pick and mix stands. They’re often cheaper than a tiered cake and can be personalised, too.

Trendy transport

Drive off with your new husband in something unusual. Think about leaving in style in a fab vintage sports car or be unexpected and save money by arriving to your wedding with your bridesmaids on classic bicycles!

Fab focals

Think about working with focal points in your wedding venue to make them part of the style or theme. One example could include filling a fireplace with large white lanterns, and making a post box out of a wishing well where guests could safely post their cards and gifts.

Bright ideas

Invest in some lighting to help transform your wedding venue from day to night. It doesn’t have to be expensive, a few uplighters and coloured ceiling washes can make a huge difference. Think about some great lighting designs for my events that really add the wow factor but don’t blow the budget.

Take care

From flip flops for sore feet, pashminas for cold shoulders, fans to cool down in the heat and personalised ponchos for festival-style rain – all these budget saving but very effective ideas show your guests you have really thought about them, too.

All together now

Think about communal areas at your venue and how you can personalise them to make them unique to you. Think about high gloss banners to hang on top of signs at a wedding venue to announce the couple’s wedding. These spaces are perfect for guests to mingle and get to know one another. Think about candles, perfumes and essential toiletries in the bathrooms for a personal, thoughtful and simple touch.

VIP guests

Make guests feel special by re-creating the VIP areas you see in trendy clubs. Place a chilled bottle of Champagne and vodka on the tables in the reception room for guests to enjoy – it really makes an impact and can help save on the bar budget!

Losing a few pounds before your big day

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There are more myths about dieting than any other subject. So we are here to help separate the facts from the fiction and get on the road to super slimming success to lose weight for your wedding day.

Myth 1 – Small portions are the key to losing weight

The truth; It’s an out of date myth that dieting has to mean deprivation. We now know it’s not the size of your portion that counts – it’s the kind of food on your plate.

The latest research into healthy eating shows that it’s possible to eat satisfying, filling meals, do light exercise and still lose weight by choosing foods that are low in energy density. Energy density is the amount of energy (or calories) per gram of food which means we can eat more of them while consuming fewer calories. Foods that are low in energy density include fruit and veg, lean meat, rice and pasta.

Brides-to-be should fill their plates high with fresh fruit and veg, pasta, rice, potatoes and lean meat and still see great results on the scales.

Myth 2 – It’s harder to lose weight when you’re older

The truth: You might think it was easier to stop a dress size in your teens or 20s, but that’s really your memory playing tricks on you.

There’s actually no evidence that the ability to lose weight for your wedding is any more difficult as you get older.

In fact, it could be a little easier if you’ve swapped partying, takeaways and eating-on-the-run for home cooking and healthy snacks as you’ve got older.

Follow a healthy eating programme and support it by staying as active as you can and you’ll be able to lose weight at almost any age.

Myth 3 – Diets only work short-term and you always put weight back on again

The truth: If you’re talking about your diet in the sense of faddy, restrictive, short-term, quick fixes then this is true because with those types of diets as soon as you go back to the way of eating that made you put on weight in the first place, you’ll gain weight again, meaning that even though your wedding photos look great, you’ll be putting weight back on soon after. Not a good boost for your self-esteem either!

Ban the ‘D’ word. It has so many negative associations for most people, making them think of being deprived and not being able to share meals with family and friends and enjoy social events.

Myth 4 – Healthy eating is expensive.

The truth: It’s true that more often than not it’s processed food like frozen chips and pizzas or packs of crisps and chocolates that are on cut-price offers. And a trolley full of fruit and vegetables along with fresh meat and fish may cost more than one loaded with all these processed food deals, but your healthy trolley will provide the ingredients for many more family meals.

Your weekly shop will go further, your overall food bills won’t go up – and neither will your weight.

Although they may be spending more on fruit and veg, the savings they make by cutting down on takeaways and processed foods mean their food bills come to less overall.

Winter Wedding Cake Flavours

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or your winter wedding, pick a cake that tastes like winter. What does winter taste like, exactly? Think rich flavours — and don’t be afraid to stray from the traditional white cake. Consider a caramel spice cake filled with caramel and a buttercream, or an orange chocolate cake with dark chocolate filling and decorated with flecks of orange. For a lighter cake with a taste that still reflects the season, go for a white cake with cranberry buttercream frosting and filling.

Wedding Cake Colour

Colour counts for every wedding cake, and nothing says “winter” better than a palette of whites, icy blues, and deep reds or rustic greens mixed with brown. Add a hint of winter colour with a simple chocolate ganache-covered cake trimmed in light blue, or an ivory buttercream cake trimmed in red. Or let the winter colours pop with an ivory cake covered in red sugarberries and green sugar holly leaves.

Wedding Cake Shapes and decorations

When it comes to a winter wedding cake, snowflakes, pinecones, and other winter elements made out of chocolate, sugar, or rice paper are an obvious choice. But you don’t have to go overboard with these decorations to get a wintery look. Instead, you can order a white cake with subtle white sugar snowflakes. The tone-on-tone look will up the elegant factor and still give you the same seasonal effect.

Wedding Cake Sides

Whether you’re already set on a wedding cake design or you’ve decided to take your wedding cake in a not-so-seasonal direction, consider serving a winter-inspired side with your wedding cake. Serve cake with black walnut ice cream; add a handful of mints to each plate; or indulge comfort-food lovers with warm chocolate pudding.

Wedding Colours for Winter

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Reds and greens certainly reflect the season, but overdo this colour combo, and your wedding may seem more holiday-oriented than you intended.

Consider a less-is-more approach to your colour: Silver and white with crystal accents can add some serious glamour to your winter wedding. For your ceremony, try a white velvet aisle runner trimmed with white satin ribbon, or decorate the altar with a crystal curtain backdrop adorned with hanging strands of elegant white orchids. If you’re exchanging vows outdoors, get your guests in on creating the ambience by giving out clear umbrellas to friends and family members as they arrive.

The Wedding Flowers

Red roses, lilies, and amaryllis are decidedly winter wedding flowers, but if you step outside the flower box, and you’ll find a variety of options for winter blooms.

Consider fuller wedding flowers, such as white hydrangeas. White boutonnieres can be perfect when they’re accented with greenery, but they also look great with a simple white ribbon. Add sparkle to your bouquet by wrapping the stems in ribbon embellished with crystals.

Centrepieces

Go beyond glowing candles to add both warmth and romance to your reception site.

If you want to heighten the drama, bring in the icy outdoors with ice-carved vases on your reception tables. Have your florist fill the vases with tall winter-white branches and hanging crystals to reflect the light from the tables. Surround the centrepieces with candles, and top your tables with white table linens and frosted glass china.

Place Cards

Miniature sleighs and holly motifs stamped onto your place cards would spell out the season pretty clearly, but they might not dazzle your guests.

Leave everyone amazed as they retrieve their place cards by making the entire table sparkle. Have the cards hand-calligraphed in silver ink and attach them to individual crystals with a ribbon. Hang each from an oversized crystal candelabra centrepiece for a new take on the popular place card tree.

The Music

A classical pianist playing during dinner is a sure way to create an elegant ambience, but consider a more unexpected accompaniment.

For a twist on the tunes, consider hiring a Capella quartet to sing background music at your reception. Have the group sing your favourite jazz and pop songs to set a welcoming and festive tone for the evening. If you’re into a more classical sound, hire a cellist and ask that Vivaldi’s “Winter” be included in the repertoire.

Cocktails

A winter cocktail calls for warm, comforting drinks. You really can’t go wrong with hot chocolate and warm cider, but it’s your wedding — why not take every opportunity (drinks included) to add an element of surprise?

Serve up white hot chocolate in small espresso cups and advocar in small punch glasses for your guests as they arrive. At the bar, offer saketinis (Japanese rice wine and sweet-flavoured vodka) in glasses rimmed with sugar crystals.

The Cake

A wedding cake trimmed in red or green ribbon or topped with roses looks pretty, but bakers who are willing to push the fondant envelope can reflect the winter in totally creative ways.

Play up the season with a white, vintage-style cake, dusted with edible silver powder. For accents, have your baker add a white sugar ribbon and crystal drops cascading down one side of the cake.

Honeymoons

While many couples flee the blustery weather for warmer (and sandier) destinations for their honeymoon, a winter wedding can segue perfectly into a snowy escape.

Embrace the season and rent a cosy log cabin, or join the jet-setters at a luxurious hotel in Aspen for some serious skiing, wining, dining, and snuggling.